The University of Helsinki seeks a postdoctoral researcher for a 1-1.5 year term, extendable based on project needs. Housed in the Department of Agricultural Sciences at the Viikki campus, the position falls under the Future Sustainable Food Systems (FS)2 research group led by Professor Hanna Tuomisto. The focus of the role is on sustainability assessment of upcoming food systems, with a specific emphasis on alternative proteins such as cultivated meat, microbial proteins, and plant-based proteins.
The postdoctoral researcher will primarily engage in environmental sustainability evaluations utilizing life cycle assessment (LCA) methodologies, with potential inclusion of other sustainability dimensions. The successful candidate will participate in ongoing research projects within the group, while also having the freedom to develop and pursue individual research initiatives. Furthermore, responsibilities include aiding in funding applications, guiding MSc and PhD students, and contributing to educational endeavors.
Candidates with expertise in sustainability assessment are encouraged to apply for this role. The salary for the postdoctoral researcher aligns with level 5 of the demands level chart for teaching and research personnel at Finnish universities, supplemented by a performance-based component. The starting salary ranges from approximately 3500-4000 €/month, dependent on experience, with a standard six-month trial period. The position is based at the Viikki campus in Helsinki, offering a vibrant academic environment in a country known for its high quality of life and educational standards.
Applicants are required to submit a single PDF application in English through the University of Helsinki Recruitment System, including relevant qualifications and a detailed CV. The University of Helsinki is committed to diversity and encourages applications from individuals of all genders, linguistic backgrounds, and cultures. The application deadline is 18 August 2025 (23:59 EET).
Working at the University of Helsinki provides access to various benefits, such as occupational health care services and affordable childcare and schooling options. Finland’s position as an EU member state coupled with its exceptional family benefits and healthcare system further enhance the appeal of this opportunity. The University’s commitment to employee well-being and career development makes it an attractive choice for research professionals seeking a supportive academic environment.
In summary, the postdoctoral researcher position at the University of Helsinki offers an exciting opportunity to contribute to cutting-edge research in the sustainability assessment of future food systems, particularly alternative proteins. The role provides a platform to engage in diverse research projects, mentor students, and contribute to teaching activities. With competitive salaries and extensive employee benefits in a conducive academic environment, this position is well-suited for individuals passionate about advancing sustainable food systems research. Interested candidates are encouraged to apply before the deadline to be considered for this impactful role.
Key takeaways:
– Postdoctoral position at University of Helsinki focusing on sustainability assessment of future food systems
– Emphasis on alternative proteins like cultivated meat and plant-based proteins
– Competitive salary based on experience, with additional benefits and supportive academic environment
– Deadline for applications: 18 August 2025
Tags: alternative proteins
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