The intricate dance of molecular evolution, a spectacle performed over billions of years, has always captivated the scientific community. One of the most compelling narratives within this grand performance is the story of RNA, a versatile molecule that has been proposed to have played a dual role as a genetic information carrier and a catalyst […]
Tag: Bioengineering
Advancing Genome Editing Research with Koffas’ Award
The Howard P. Isermann Department of Chemical and Biological Engineering, in collaboration with the School of Engineering at Rensselaer Polytechnic Institute (RPI), is thrilled to announce that Mattheos Koffas, Ph.D., has been selected as the recipient of the inaugural Feltham ReEquip Award. This award was created to propel groundbreaking scientific research and foster educational innovation […]
Brewing the Future: Fermentation and the Rise of Alternative Proteins
1 Imagine biting into a juicy burger, enjoying creamy cheese, or savoring succulent seafood—all produced without animals. This isn’t science fiction; it’s the exciting reality of alternative proteins, powered by fermentation technologies. Fermentation isn’t just for beer and bread anymore; it’s revolutionizing how we produce sustainable, nutritious, and delicious protein sources. Welcome to the bold […]
